Chocolate with Sicilian tangerine peel and sumac - Palermo

€6,50


🚚 Order within the next 2 hours, 15 minutes for delivery by 29 Dec, 2024.

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per ordini superiori a 30€

Info&Ingredienti

Cold-processed organic chocolate with mandarin peel and Sicilian sumac.

Net weight of package: 50g
Ingredients: Bitter cocoa paste - origin: Ecuador - variety: Nacional Fino de Aroma; cane sugar, mandarin peels (min: 3%), Sicilian sumac (min: 2%). Cocoa 60% minimum.
All ingredients are of organic origin, excluding natural flavors.

Allergens: soy, milk, nuts.
Inside the facility, ingredients containing soy lecithin, milk, nuts are processed.

Product and packaged in the factory at: Via Resistenza Partigiana 124 – 97015 Modica (Rg)

Chocolate Bar dedicated to the City of Palermo. The first bar specifically created for Palermo, a city crossroads of ancient cultures, which we are always fascinated by for its elegant decadence. An organic chocolate, cold worked, fresh and aromatic with Sicilian sumac and late mandarin peels.

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